We’d love to tell you that when the store lights go down in the evening, little elves arrive to make our chocolates, mould our mouldings, cut our fruit jellies and make our nougat…

But the reality is a little less romantic, though just as magical! Our teams of chocolatiers work hard every day to bring you chocolates, cookies and confectionery, each more delicious than the last!

Take a behind-the-scenes look at our workshops on one of our guided tours.

Tuesday to Friday during school vacations
(except Christmas and winter vacations)

During the 45-minute visit, you’ll discover

• the history of Le Chocolatier Sablais (or how it all began with the discovery of a chocolate mold in a back store in Les Sables d’Olonne! )
• our workshops to learn all about our recipes and handmade production techniques
• a tasting workshop at the end of your visit!